R2000 per person including "paint tin" mini (200ml) Veuve

Goatscheese salad with plump strawberries
or
Beef carpaccio with wasabi mayonnaise
or
Spicy shrimp cocktail with marie rose sauce
or
6 Wild oysters

Seafood platter for one
or
Norwegian salmon with asparagus
or
Fillet béarnaise
or
Confit duck leg and grilled duck breast with braised red cabbage

Sour Apple Sorbet with Champagne berries
or
Lindt chocolate mud pie
or
Crème caramel with strawberry